Marketing Coordinator

Core-Mark International

Houston, TX

Full Time

Entry Level

about 2 months ago

Job Description

About the Role

Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other experts builds close relationships with customers - providing advice on improving operations, menu development, product selection, and operational strategies. The Performance team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams. The role involves supporting profitable sales growth through marketing coordination and collaboration with sales, suppliers, and other departments.

Key Responsibilities

Orders promotional giveaway items and maintains inventory.
Coordinate and track sales data for promotions for rebates, redemptions, or rewards.
Provides assistance with meeting/trade show preparation as needed, including possible travel to tradeshows or business meetings.
May have responsibility for managing order guide creation, printing, and distribution.
Stay current on digital and printed marketing best practices.
Familiar with the following software: Adobe Acrobat DC & Canva.
Work with Sales leadership on website leads.
Orders point of sale and maintains inventory.
Maintains sales and marketing calendars.
Works with suppliers to coordinate meetings and tradeshows.
Must be organized and deadline-driven.
Performs other related duties as assigned.

Requirements

High School Diploma or Equivalent.
6 - 12 months experience MS Office.

Nice to Have

1 - 2 years experience MS Office.

Qualifications

High School Diploma or Equivalent.

Benefits & Perks

Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more.
Growth opportunities performing essential work to support America's food distribution system.
Safe and inclusive working environment, including culture of rewards, recognition, and respect.