Account Manager FSM

Abby's Catering

Houston, TX

Full Time

Senior

55k-60k

28 days ago

Job Description

About the Role

The Account Manager FSM at Abby's Catering is responsible for ensuring that the company's food creations provide a culinary journey that caters to diverse cultural preferences. The role involves managing a high-profile client base, including celebrities, government officials, and industry leaders, primarily serving private, corporate, and commercial aircraft, as well as corporate events and food service management contracts. The position emphasizes innovation, trend-setting menus, and delivering an unforgettable dining experience, all within a fast-paced, food safety-compliant environment.

Key Responsibilities

Lead, manage, and be accountable for the culinary team from start to finish each day.
Schedule the team according to production volumes and control overproduction to minimize waste and spoilage.
Ensure all team members follow working and batch recipes using proper tools such as scales and scoops.
Develop and train team members' technical skills to achieve high quality and productivity.
Comply with all food safety rules and regulations.
Maintain waste logs for financial control review.
Ensure the quality preparation of all menu items with a clear understanding of food fundamentals.
Follow strict specifications, recipes, and food safety regulations in business dining operations.

Requirements

Experience in leadership, management, and demanding accountability within a fast-paced culinary environment.
Strong culinary skills in both hot and cold preparations.
Must possess a Managers Food Safety Certification recognized by local authorities.
Minimum of 7+ years of hands-on experience as a Chef, Kitchen Manager, or similar role in a high-volume, complex culinary operation.
Knowledge of HACCP, food safety programs, and industry standards.
Excellent knowledge of food and hygiene standards.
Creative mindset with a focus on setting the company apart through gourmet food products.
Ability to handle multiple tasks simultaneously and work under pressure.
Meticulous time management and attention to food presentation, sanitation, and preparation.
Proficient in software such as Excel, Word, Outlook, Teams, and others.

Nice to Have

Degree in culinary arts (preferred but not required).
Deductive reasoning and common sense.

Qualifications

Managers Food Safety Certification recognized by local authorities.
7+ years of relevant culinary management experience.

Benefits & Perks

Salary range of $55,000 to $60,000.
Work environment Monday through Friday with some evening events.
Potential blackout periods for PTO during peak seasons such as year-end and peak catering months.

Working at Abby's Catering

Abby's Catering values innovation, high-quality food, and delivering exceptional customer experiences. The company emphasizes leadership, training, and maintaining strict food safety standards in a fast-paced, dynamic environment.

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